Fresh Pineapple (Raw) vs. Fresh Watermelon (Raw)
Comparing 2 standards across 10 specifications. 10 key differences identified.
Per 100g raw pineapple, you get 50 kcal, 13.1g carbohydrates (1.4g fiber / 9.85g sugars), 0.54g protein, 0.12g fat, 47.8mg Vitamin C (80% DV), 0.93mg manganese (40% DV), and active bromelain proteolytic enzyme with a Glycemic Index of 59.
Per 100g raw watermelon, you get 30 kcal, 7.55g carbohydrates (0.4g fiber / 6.2g sugars), 0.61g protein, 0.15g fat, 4,532µg Lycopene, and 250mg L-Citrulline amino acid with 91.4% water content and a Glycemic Index of 72 (Glycemic Load is low at 5).
Specification Comparison Table
10 Parameters| Parameter / Spec | ||
|---|---|---|
|
Energy / Calories
|
50 kcal (209 kJ) kcal | 30 kcal (126 kJ) kcal |
|
Carbohydrates
|
13.1 g g | 7.55 g g |
|
Dietary Fiber
|
1.4 g g | 0.4 g g |
|
Total Sugars
|
9.85 g (5.98g sucrose, 2.12g fructose, 1.73g glucose) g | 6.20 g (3.36g fructose, 1.58g glucose, 1.21g sucrose) g |
|
Protein
|
0.54 g g | 0.61 g g |
|
Total Fat
|
0.12 g g | 0.15 g g |
|
Potassium
|
109 mg mg | 112 mg mg |
|
Vitamin C
|
47.8 mg (80% DV) mg | 8.1 mg mg |
|
Glycemic Index (GI)
|
59 (Medium GI) | 72 (High GI, but Low Glycemic Load of 5 due to 91% water) |
|
Water Content
|
86.0 % % | 91.4 % % |