Cavendish Banana (Raw) vs. Fresh Pineapple (Raw)
Comparing 2 standards across 10 specifications. 10 key differences identified.
Per 100g edible portion, raw Cavendish banana delivers 89 kcal, 22.8g total carbohydrates (2.6g fiber / 12.2g sugars), 1.09g protein, 0.33g fat, 358mg potassium, and 8.7mg Vitamin C with a Glycemic Index of 51.
Per 100g raw pineapple, you get 50 kcal, 13.1g carbohydrates (1.4g fiber / 9.85g sugars), 0.54g protein, 0.12g fat, 47.8mg Vitamin C (80% DV), 0.93mg manganese (40% DV), and active bromelain proteolytic enzyme with a Glycemic Index of 59.
Specification Comparison Table
10 Parameters| Parameter / Spec | ||
|---|---|---|
|
Energy / Calories
|
89 kcal (372 kJ) kcal | 50 kcal (209 kJ) kcal |
|
Carbohydrates
|
22.8 g g | 13.1 g g |
|
Dietary Fiber
|
2.6 g g | 1.4 g g |
|
Total Sugars
|
12.2 g (4.98g sucrose, 2.39g glucose, 4.85g fructose) g | 9.85 g (5.98g sucrose, 2.12g fructose, 1.73g glucose) g |
|
Protein
|
1.09 g g | 0.54 g g |
|
Total Fat
|
0.33 g g | 0.12 g g |
|
Potassium
|
358 mg (8% DV) mg | 109 mg mg |
|
Vitamin C
|
8.7 mg (10% DV) mg | 47.8 mg (80% DV) mg |
|
Glycemic Index (GI)
|
51 (Low GI when slightly ripe) | 59 (Medium GI) |
|
Water Content
|
74.9 % % | 86.0 % % |