Fresh Pineapple (Raw) vs. Sweet Dark Cherries (Raw)
Comparing 2 standards across 10 specifications. 10 key differences identified.
Per 100g raw pineapple, you get 50 kcal, 13.1g carbohydrates (1.4g fiber / 9.85g sugars), 0.54g protein, 0.12g fat, 47.8mg Vitamin C (80% DV), 0.93mg manganese (40% DV), and active bromelain proteolytic enzyme with a Glycemic Index of 59.
Per 100g pitted sweet cherries, you get 63 kcal, 16.0g carbohydrates (2.1g fiber / 12.8g sugars), 1.06g protein, 0.20g fat, 222mg potassium, 7.0mg Vitamin C, and natural melatonin with a low Glycemic Index of 22.
Specification Comparison Table
10 Parameters| Parameter / Spec | ||
|---|---|---|
|
Energy / Calories
|
50 kcal (209 kJ) kcal | 63 kcal (264 kJ) kcal |
|
Carbohydrates
|
13.1 g g | 16.0 g g |
|
Dietary Fiber
|
1.4 g g | 2.1 g g |
|
Total Sugars
|
9.85 g (5.98g sucrose, 2.12g fructose, 1.73g glucose) g | 12.8 g (6.0g glucose, 5.4g fructose) g |
|
Protein
|
0.54 g g | 1.06 g g |
|
Total Fat
|
0.12 g g | 0.20 g g |
|
Potassium
|
109 mg mg | 222 mg mg |
|
Vitamin C
|
47.8 mg (80% DV) mg | 7.0 mg mg |
|
Glycemic Index (GI)
|
59 (Medium GI) | 22 (Lowest GI among stone fruits) |
|
Water Content
|
86.0 % % | 82.2 % % |