Fresh Red Raspberries (Raw) vs. Gala / Fuji Apple (Raw with Skin)
Comparing 2 standards across 10 specifications. 9 key differences identified.
Per 100g raw red raspberries, you receive 52 kcal, 11.9g carbohydrates with an astonishing 6.5g dietary fiber (5.4g net carbs), 1.2g protein, 0.65g fat, 26.2mg Vitamin C, and rich ellagitannins with a low Glycemic Index of 32.
Per 100g edible portion, fresh raw apple with skin provides 52 kcal, 13.8g carbohydrates (2.4g dietary fiber / 10.4g sugars), 0.26g protein, 0.17g fat, 4.6mg Vitamin C, 107mg potassium, and rich quercetin polyphenols with a Glycemic Index of 36.
Specification Comparison Table
10 Parameters| Parameter / Spec | ||
|---|---|---|
|
Energy / Calories
|
52 kcal (218 kJ) kcal | 52 kcal (218 kJ) kcal |
|
Carbohydrates
|
11.9 g (Net Carbs: 5.4 g) g | 13.8 g g |
|
Dietary Fiber
|
6.5 g (55% of total carbohydrate is fiber) g | 2.4 g (Rich in soluble pectin) g |
|
Total Sugars
|
4.42 g (2.35g fructose, 1.86g glucose) g | 10.4 g (5.90g fructose, 2.40g glucose, 2.07g sucrose) g |
|
Protein
|
1.20 g g | 0.26 g g |
|
Total Fat
|
0.65 g g | 0.17 g g |
|
Potassium
|
151 mg mg | 107 mg (2% DV) mg |
|
Vitamin C
|
26.2 mg (44% DV) mg | 4.6 mg (5% DV) mg |
|
Glycemic Index (GI)
|
32 (Low GI) | 36 (Low GI) |
|
Water Content
|
85.8 % % | 85.6 % % |