# item.guide
Side-by-Side Comparison Fresh Fruits & Berries

Fresh Mango (Raw) vs. Red Seedless Grapes (Raw)

Comparing 2 standards across 10 specifications. 10 key differences identified.

Comparing:
Fresh Mango (Raw)
Red Seedless Grapes (Raw)

Per 100g raw mango fruit, it delivers 60 kcal, 15.0g carbohydrates (1.6g dietary fiber / 13.7g sugars), 0.82g protein, 0.38g fat, 36.4mg Vitamin C (61% DV), 54µg Vitamin A RAE, and mangiferin polyphenols with a Glycemic Index of 51.

View full Fresh Mango (Raw) spec sheet →

Per 100g raw red grapes, you get 69 kcal, 18.1g carbohydrates (0.9g fiber / 15.5g sugars), 0.72g protein, 0.16g fat, 191mg potassium, 14.6µg Vitamin K1, and resveratrol stilbene polyphenols with a Glycemic Index of 59.

View full Red Seedless Grapes (Raw) spec sheet →

Specification Comparison Table

10 Parameters
Parameter / Spec
Energy / Calories
60 kcal (251 kJ) kcal 69 kcal (289 kJ) kcal
Carbohydrates
15.0 g g 18.1 g g
Dietary Fiber
1.6 g g 0.9 g g
Total Sugars
13.7 g (6.97g sucrose, 4.68g fructose, 2.01g glucose) g 15.5 g (8.13g fructose, 7.20g glucose / Equal 1:1 ratio) g
Protein
0.82 g g 0.72 g g
Total Fat
0.38 g g 0.16 g g
Potassium
168 mg mg 191 mg mg
Vitamin C
36.4 mg (61% DV) mg 3.2 mg mg
Glycemic Index (GI)
51 (Low to Medium GI) 59 (Moderate GI)
Water Content
83.5 % % 80.5 % %