Fresh Lemon (Raw Peeled) vs. Medjool Dates (Raw Dried)
Comparing 2 standards across 11 specifications. 11 key differences identified.
Per 100g peeled lemon fruit, it provides 29 kcal, 9.32g carbohydrates (2.8g fiber / 2.5g sugars / 6.5g net carbs), 1.1g protein, 0.3g fat, 53.0mg Vitamin C, and 5.0g citric acid with an ultra-low Glycemic Index of 20.
Per 100g pitted Medjool dates, they deliver 277 kcal, 75.0g carbohydrates (6.7g dietary fiber / 66.5g sugars / 68.3g net carbs), 1.81g protein, 0.15g fat, 696mg potassium (15% DV), and 54mg magnesium with a low-to-medium Glycemic Index of 42.
Specification Comparison Table
11 Parameters| Parameter / Spec | ||
|---|---|---|
|
Energy / Calories
|
29 kcal (121 kJ) kcal | 277 kcal (1,159 kJ) kcal |
|
Carbohydrates
|
9.32 g (Net Carbs: 6.52 g) g | 75.0 g (Net Carbs: 68.3 g) g |
|
Dietary Fiber
|
2.8 g g | 6.7 g g |
|
Total Sugars
|
2.50 g (Extremely low sugar) g | 66.5 g (31.9g glucose, 31.6g fructose, 0.5g sucrose) g |
|
Protein
|
1.10 g g | 1.81 g g |
|
Total Fat
|
0.30 g g | 0.15 g g |
|
Potassium
|
138 mg mg | 696 mg (15% DV / Potassium super-food) mg |
|
Glycemic Index (GI)
|
20 (Near-Zero Glycemic Impact) | 42 (Low to Medium GI despite intense natural sweetness) |
|
Water Content
|
89.0 % % | 21.3 % % |
|
Vitamin C
|
53.0 mg (88% DV) mg | — |
|
Magnesium
|
— | 54 mg (13% DV) mg |