# item.guide
Side-by-Side Comparison Vegetables & Leafy Greens

Brussels Sprouts (Raw Brassica Buds) vs. Fresh Cauliflower (Raw Florets)

Comparing 2 standards across 14 specifications. 14 key differences identified.

Comparing:
Brussels Sprouts (Raw Brassica Buds)
Fresh Cauliflower (Raw Florets)

Per 100g raw Brussels sprouts, it provides 43 kcal, 3.38g protein, 8.95g carbohydrates (3.8g fiber / 5.15g net carbs), 0.30g fat, 177µg Vitamin K1 (148% DV), 85.0mg Vitamin C (94% DV), and sinigrin glucosinolates with a Glycemic Index of 15.

View full Brussels Sprouts (Raw Brassica Buds) spec sheet →

Per 100g raw cauliflower florets, you get 25 kcal, 1.92g protein, 4.97g carbohydrates (2.0g fiber / 2.97g net carbs), 0.28g fat, 48.2mg Vitamin C (54% DV), 15.5µg Vitamin K1, and 44.3mg choline with a Glycemic Index of 15.

View full Fresh Cauliflower (Raw Florets) spec sheet →

Specification Comparison Table

14 Parameters
Parameter / Spec
Energy / Calories
43 kcal (180 kJ) kcal 25 kcal (105 kJ) kcal
Protein
3.38 g (Highest protein among crucifers) g 1.92 g g
Carbohydrates
8.95 g (Net Carbs: 5.15 g) g 4.97 g (Net Carbs: 2.97 g / Keto Rice Substitute) g
Dietary Fiber
3.80 g g 2.00 g g
Net Carbohydrates
5.15 g g 2.97 g g
Total Sugars
2.20 g g 1.91 g g
Total Fat
0.30 g g 0.28 g g
Vitamin K1
177 µg (148% DV) µg 15.5 µg (13% DV) µg
Vitamin C
85.0 mg (94% DV) mg 48.2 mg (54% DV) mg
Folate (B9)
61 µg (15% DV) µg 57 µg (14% DV) µg
Iron (Non-Heme)
1.40 mg (8% DV) mg 0.42 mg mg
Calcium
42.0 mg mg 22.0 mg mg
Potassium
389 mg (8% DV) mg 299 mg (6% DV) mg
Water Content
86.0 % % 92.1 % %