# item.guide
Side-by-Side Comparison Staple Grains & Cereals

Quinoa (White / Golden) vs. Rolled Oats (Old Fashioned)

Comparing 2 standards across 10 specifications. 10 key differences identified.

Comparing:
Quinoa (White / Golden)
Rolled Oats (Old Fashioned)

Quinoa (Chenopodium quinoa) is an Andean pseudograin containing all nine essential amino acids. Per 100g raw, it provides 368 kcal, 64.2g carbohydrates (7.0g fiber), 14.1g complete protein, and 6.07g fat with a low glycemic index of 53.

View full Quinoa (White / Golden) spec sheet →

Rolled oats are steamed and flattened whole oat groats (Avena sativa). Per 100g raw, they provide 389 kcal, 66.3g carbohydrates (10.6g fiber, including 4g beta-glucan soluble fiber), 16.9g protein, and 6.9g fat with a low glycemic index of 55.

View full Rolled Oats (Old Fashioned) spec sheet →

Specification Comparison Table

10 Parameters
Parameter / Spec
Energy / Calories
368 kcal 389 kcal
Carbohydrates
64.2 g 66.3 g
Dietary Fiber
7.0 g 10.6 g
Net Carbohydrates
57.2 g 55.7 g
Protein
14.1 g 16.9 g
Total Fat
6.07 g 6.90 g
Glycemic Index (GI)
53 (Low) 55 (Low-Medium)
Water Content
13.3 g 8.2 g
Gluten Status
Naturally Gluten-Free Naturally Gluten-Free (Requires certified processing)
Standard Water-to-Rice Ratio
2.0 : 1.0 (by volume) 2.0 : 1.0 (Liquid to Oats)