# item.guide
Side-by-Side Comparison Staple Grains & Cereals

Farro (Emmer Wheat) vs. Pearl Barley

Comparing 2 standards across 10 specifications. 9 key differences identified.

Comparing:
Farro (Emmer Wheat)
Pearl Barley

Farro (Triticum dicoccum) is an ancient hulled wheat grain. Per 100g raw, it provides 340 kcal, 71.0g carbohydrates (10.5g fiber), 14.5g protein, and 2.5g fat with a low glycemic index of 45.

View full Farro (Emmer Wheat) spec sheet →

Pearl barley (Hordeum vulgare) is polished barley with outer bran removed. Per 100g raw, it provides 352 kcal, 77.7g carbohydrates (15.6g fiber), 9.91g protein, and 1.16g fat with an ultra-low glycemic index of 28.

View full Pearl Barley spec sheet →

Specification Comparison Table

10 Parameters
Parameter / Spec
Energy / Calories
340 kcal 352 kcal
Carbohydrates
71.0 g 77.7 g
Dietary Fiber
10.5 g 15.6 g
Net Carbohydrates
60.5 g 62.1 g
Protein
14.5 g 9.91 g
Total Fat
2.50 g 1.16 g
Glycemic Index (GI)
45 (Low) 28 (Ultra-Low)
Water Content
11.0 g 10.1 g
Gluten Status
Contains Gluten Contains Gluten (Hordein)
Standard Water-to-Rice Ratio
3.0 : 1.0 (by volume) 3.0 : 1.0 (by volume)