E290: Carbon Dioxide (Carbonation & MAP Gas) vs. E414: Gum Arabic (Acacia Gum Emulsifier)
Comparing 2 standards across 10 specifications. 9 key differences identified.
E290 (Carbon Dioxide / CO2) is an authorized food additive functioning as a carbonating gas, modified atmosphere packaging (MAP) preservative, and cryogenic freezing propellant. INS 290, ADI is Not Limited (Quantum Satis).
E414 (Gum Arabic / Acacia Gum) is a complex arabinogalactan-protein glycoprotein exudate harvested from Acacia senegal trees. INS 414, ADI is Not Limited (Quantum Satis), the premier film-forming emulsifier for citrus beverage flavor oils.
Specification Comparison Table
10 Parameters| Parameter / Spec | ||
|---|---|---|
|
E-Number Code
|
E290 | E414 |
|
INS / Codex Number
|
INS 290 | INS 414 |
|
Functional Class
|
Carbonating Gas, Packaging Gas, Preservative, Propellant | Emulsifier, Stabilizer, Encapsulating Agent, Prebiotic Fiber |
|
Acceptable Daily Intake (ADI)
|
Not Limited (Quantum Satis) | Not Limited (Quantum Satis) |
|
Primary Mechanism
|
Dissolves in water forming carbonic acid (H2CO3) for effervescence; displaces O2 in packaging to block aerobic mold growth | Amphiphilic glycoprotein anchors hydrophobic oil droplets while polysaccharide branches project into water, preventing coalescence |
|
Common Target Foods
|
Carbonated soft drinks, sparkling water, beer, champagne, MAP bagged salads, fresh meats | Citrus soft drinks (Suspends essential oils), gummy candies, confectionery pan coatings, flavor spray drying |
|
Dietary Compliance
|
100% Vegan, Halal, Kosher | 100% Vegan (Wild Acacia tree gum), Halal, Kosher |
|
Safety Approval
|
EFSA Authorized / FDA GRAS (21 CFR 184.1240) | EFSA Authorized / FDA GRAS (21 CFR 184.1330) |
|
Chemical Formula
|
CO2 | — |
|
Chemical Structure
|
— | Arabinogalactan core covalently linked to hydroxyproline-rich peptide chains (~2% protein) |