Side-by-Side Comparison
Food Additives & E-Numbers
E306: Tocopherol-Rich Extract (Natural Vitamin E Antioxidant) vs. E965: Maltitol (Sugar Alcohol / 90% Sweetness)
Comparing 2 standards across 12 specifications. 12 key differences identified.
Comparing:
E306: Tocopherol-Rich Extract (Natural Vitamin E Antioxidant)
E965: Maltitol (Sugar Alcohol / 90% Sweetness)
E306 is a natural mixture of alpha-, beta-, gamma-, and delta-tocopherols steam-distilled from vegetable oils (soybean, sunflower). INS 306, ADI is Not Limited, serving as the gold standard lipid-soluble antioxidant in fats and oils.
E965 (Maltitol) is a disaccharide polyol sugar alcohol produced by hydrogenation of maltose derived from cornstarch. INS 965(i), ADI is Not Specified (Excessive consumption may have laxative effect), delivering 90% the sweetness of sugar with 2.1 kcal/g.
Specification Comparison Table
12 Parameters| Parameter / Spec | ||
|---|---|---|
|
E-Number Code
|
E306 | E965 |
|
INS / Codex Number
|
INS 306 | INS 965(i) (Powder) / 965(ii) (Syrup) |
|
Functional Class
|
Antioxidant (Lipid Peroxidation Inhibitor) | Bulk Sweetener, Humectant, Texturizer |
|
Acceptable Daily Intake (ADI)
|
Not Limited (Quantum Satis) | Not Specified (Quantum Satis / Laxative warning required) |
|
Common Target Foods
|
Vegetable cooking oils, margarines, infant formula, fish oil capsules, potato crisps | Sugar-free chocolates, sugar-free gummy bears, baked bars, chewing gum |
|
Dietary Compliance
|
100% Vegan (Plant oil distillate), Halal, Kosher Certified | Vegan (Cornstarch origin), Halal, Kosher, Non-cariogenic |
|
Safety Approval
|
EFSA Authorized / FDA GRAS (21 CFR 184.1890) | EFSA Authorized / FDA GRAS (21 CFR 184.1444) |
|
Active Isomers
|
d-Gamma-Tocopherol, d-Delta-Tocopherol, d-Alpha-Tocopherol | — |
|
Primary Mechanism
|
Free-radical scavenger donating phenolic hydrogen atoms to peroxyl radicals (ROO•), breaking lipid auto-oxidation chain | — |
|
Relative Sweetness Index
|
— | 90% Sucrose |
|
Caloric Value
|
— | 2.1 kcal / g (47% fewer calories than sugar) kcal/g |
|
Glycemic Index (GI)
|
— | 35 (Maltitol powder) / 52 (Maltitol syrup) |
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