Couscous (Durum Semolina) vs. Wild Rice
Comparing 2 standards across 10 specifications. 10 key differences identified.
Couscous consists of small steamed granules of rolled durum wheat semolina. Per 100g dry, it provides 376 kcal, 77.4g carbohydrates (5.0g fiber), 12.8g protein, and 0.64g fat with a medium glycemic index of 65.
Wild rice (Zizania palustris) is an aquatic marsh grass seed native to North America. Per 100g raw, it delivers 357 kcal, 74.9g carbohydrates (6.2g fiber), 14.7g protein, and 1.08g fat with a low glycemic index of 45.
Specification Comparison Table
10 Parameters| Parameter / Spec | ||
|---|---|---|
|
Energy / Calories
|
376 kcal | 357 kcal |
|
Carbohydrates
|
77.4 g | 74.9 g |
|
Dietary Fiber
|
5.0 g | 6.2 g |
|
Net Carbohydrates
|
72.4 g | 68.7 g |
|
Protein
|
12.8 g | 14.7 g |
|
Total Fat
|
0.64 g | 1.08 g |
|
Glycemic Index (GI)
|
65 (Medium) | 45 (Low) |
|
Water Content
|
8.6 g | 7.8 g |
|
Gluten Status
|
Contains Gluten | Naturally Gluten-Free |
|
Standard Water-to-Rice Ratio
|
1.0 : 1.0 (Boiling water to couscous) | 3.0 : 1.0 (by volume) |