# item.guide

E967: Xylitol (Birch Sugar / Dental Caries Inhibitor)

Food Additives & E-Numbers · 10 specs

Direct Answer

E967 (Xylitol) is a five-carbon polyol sugar alcohol produced by hydrogenation of xylose from birch wood or corn cobs. INS 967, ADI is Not Specified, offering 100% 1:1 sugar sweetness, a cooling endothermic mouthfeel, and active inhibition of Streptococcus mutans cavity bacteria.

Source: EFSA / US FDA · Last reviewed Aug 28, 2026

Specs

E-Number Code E967
INS / Codex Number INS 967
Functional Class Bulk Sweetener, Anti-Cariogenic Dental Agent, Humectant
Acceptable Daily Intake (ADI) Not Specified (Quantum Satis / Toxic to dogs warning)
Relative Sweetness Index 100% Sucrose (Exact 1:1 sweetness match)
Caloric Value 2.4 kcal / g (40% fewer calories than sugar) kcal/g
Heat of Solution (Cooling) -36.5 cal/g (Strong refreshing cooling mouth sensation) cal/g
Common Target Foods Dental chewing gums (Orbit/Trident), sugar-free mints, toothpastes, diabetic baking
Dietary Compliance Vegan (Plant birch/corn source), Halal, Kosher, High Canine Toxicity Warning
Safety Approval EFSA Authorized / FDA Approved (21 CFR 172.395)

Active Anti-Caries Mechanism on Oral Microbiome

Oral bacteria (Streptococcus mutans) absorb xylitol but cannot ferment 5-carbon polyols for energy. This 'futile cycle' starves the bacteria, prevents plaque lactic acid production, and actively promotes enamel remineralization.

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