Millet (Proso / Pearl) vs. Steel-Cut Oats (Irish Oats)
Comparing 2 standards across 10 specifications. 9 key differences identified.
Millet is an ancient drought-resistant small-seeded cereal. Per 100g raw, it provides 378 kcal, 72.8g carbohydrates (8.5g fiber), 11.0g protein, and 4.22g fat with a medium glycemic index of 70.
Steel-cut oats are whole oat groats chopped into two or three pinhead-sized pieces without steaming or rolling. Per 100g raw, they deliver 379 kcal, 67.7g carbohydrates (10.1g fiber), 15.8g protein, and 6.5g fat with a low glycemic index of 52.
Specification Comparison Table
10 Parameters| Parameter / Spec | ||
|---|---|---|
|
Energy / Calories
|
378 kcal | 379 kcal |
|
Carbohydrates
|
72.8 g | 67.7 g |
|
Dietary Fiber
|
8.5 g | 10.1 g |
|
Net Carbohydrates
|
64.3 g | 57.6 g |
|
Protein
|
11.0 g | 15.8 g |
|
Total Fat
|
4.22 g | 6.52 g |
|
Glycemic Index (GI)
|
70 (Medium-High) | 52 (Low) |
|
Water Content
|
8.7 g | 8.8 g |
|
Gluten Status
|
Naturally Gluten-Free | Naturally Gluten-Free |
|
Standard Water-to-Rice Ratio
|
2.5 : 1.0 (by volume) | 3.0 : 1.0 (Liquid to Oats) |