# item.guide

Vitamin K1 (Phylloquinone)

Essential Vitamins & Minerals · 8 specs

Direct Answer

Vitamin K1 is a fat-soluble naphthoquinone synthesized by photosynthetic plants. Adequate Intake (AI) is 120µg (men) / 90µg (women), acting as an essential cofactor for gamma-glutamyl carboxylase in blood clotting and osteocalcin bone mineralization.

Source: NIH Office of Dietary Supplements / USDA · Last reviewed Aug 28, 2026

Specs

Nutrient Type Fat-Soluble Naphthoquinone Vitamin
Adult Adequate Intake (AI) 120 µg / day (Men) / 90 µg / day (Women)
Tolerable Upper Limit (UL) None Established (No adverse effects reported)
Chemical Forms Phylloquinone (K1 - Green Plants), Menaquinones (K2: MK-4, MK-7 - Ferments/Animal)
Primary Biological Function Gamma-glutamyl carboxylase cofactor (Factors II, VII, IX, X), Osteocalcin carboxylation, Matrix Gla Protein (MGP) vascular calcification inhibitor
Deficiency Condition Coagulopathy, Hemorrhage, Impaired bone density
Top Whole Food Sources Spinach, Kale, Broccoli, Brussels Sprouts, Natto (K2 MK-7), Parsley
Warfarin / Anticoagulant Interaction Direct competitive antagonist to Coumadin/Warfarin (requires consistent daily intake)

Matrix Gla Protein (MGP) & Arterial Health

Vitamin K carboxylates Matrix Gla Protein (MGP) in blood vessel walls, actively preventing calcium from depositing as arterial plaque and directing it into bone hydroxyapatite.

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